A quick post to note what we’ve been eating this week. I hope you note that there are less sausages this week!
- Lamb Curry with rice, peas and green beans
- Sweet and Sour Pork with rice. Homemade sauce
- Chicken Fillet with potato, peas and green beans
- Lamb hamburgers on gluten free french bread rolls (I’ll be making these again, so I’ll have pics and the recipe up soon)
- Sausages with potato, peas and green beans
- Fried Rice
Baking hit and miss this week.
- Gluten free vegan red velvet muffins – fail
- Rice crackers – fail
- Lemon butter – success
- Meringues – success